Friday Night
Sheboygan Bratwurst on Ol' Smokey
Hard Rolls
Fried onions and peppers
Saturday Breakfast
Pork chop sandwiches at the Keysburg Ser Sta Gro
(if Red River)
Country breakfast at the Cunningham Country Diner
(if Yellow Creek)
Saturday Lunch
Savarino sandwiches
Saturday Dinner
Charcuterie et fromages artisanal
Châtaines avec Speck
Daube Provençal
Haricots Verts à Robert
Pan Rustique
Gâteau Rive Rebel
Sunday Breakfast
Coffee
Sausage
Beer Cakes
And don't forget the Club conf call tomorrow (Wednesday) at 5:00
Dial-in number (866) 506-1416
Passcode 615 726 7381
1 comment:
I don't understand a damn word between the line Saturday dinner and Sunday breakfast. This shit is way out of line.
RCannon
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